![]() In a bowl, sieve the flour, salt, and mixed spice.Milk: Milk is an important ingredient in icing to thin it out and make it easy to pipe.Make Homemade Vanilla Extract for a challenge! Vanilla extract: This will add a touch of vanilla flavor.Powdered sugar: Powdered sugar, AKA confectioners’ sugar, is white sugar ground into a fine powder and will dissolve without heat.You can also make my Homemade Golden Syrup recipe if you don’t have honey on hand! Honey: Brush some warmed-up honey to add some sweet warmth to your buns.They’re also just a tasty addition, but feel free to add different dried fruit and nuts to your liking. Raisins: Raisins or sultanas are a traditional dried fruit in Hot Cross Buns.Heat it up to a lukewarm temperature before using it. Milk: I like to use full-fat milk for my recipes.Egg-washing your pastry will create a nice, shiny finish. Egg wash: To make egg wash, beat one large egg and a tablespoon of milk until well combined.Instant dried yeast: I always use instant yeast because it’s easier to use and the results are identical to active dry yeast without extra steps. ![]() Lemon zest: Lemon zest can add slight acidity and tanginess to balance out the sweetness and spice.Granulated sugar: Granulated sugar, or white sugar, will give the perfect amount of sweetness.Save some on the side for greasing your baking sheet. Butter: Feel free to use salted or unsalted butter, just make sure to keep it cold and cut it into cubes.Salt: Just a pinch will bring out the flavors of your ingredients.Here’s how to make it at yourself: Homemade Mixed Spice Ground mixed spice: A combo of cinnamon, coriander seed, caraway, nutmeg, ginger, cloves, allspice, and mace will elevate the warmth and spice in your buns. ![]() Bread flour: High in protein, this is the perfect flour for making airy and chewy bread.Ingredients You Need To Make Hot Cross Buns In this recipe, we substitute the orange for a lemon peel. The cross on top of the bread represents the crucifixion of Jesus, the spices refer to the spices used to embalm him, the orange zest signifies the bitterness and suffering while he was on the cross, the raisins stand for Jesus’ entombed body, and the sweetness and risen yeast symbolize the resurrection. These buns are well known for their classic white cross on the top of the bun and can be made by using shortcrust pastry, flour and water paste, or white icing.Īs these buns are baked and eaten around a Christian holiday, parts of the bread symbolize important events surrounding Jesus Christ. It’s mainly composed of flour, raisins or currants, and spices. ![]() Hot Cross Buns are a popular spiced sweet bun traditionally eaten on Good Friday in the UK, Ireland, Australia, New Zealand, South Africa, Canada, India, Pakistan, and the US.
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